Expressive, atmospheric straw-colored wine with an amber glimpse and powerful fragrances of well-ripened fruits, toasted walnuts, clary sage. Extended in the manifestation of tastes, their intensity and extent. We tried to fill it with special sensuality, giving a dense, but elastic in tactile feel structure, which serves as a hallmark of our aging style.
Alc. 10–13% vol. Volume 0.75 L
Serve at the temperature of 12–14°C.
The authors recommend oysters, lobsters or other seafood and fish dishes to Chardonnay.
Powerful fragrance of well-ripened fruits, toasted walnut, clary sage.
Place the bottle in a champagne bucket, fill with ice cubes and add water. Leave for at least 15 minutes before serving.
Take out the bottle, wipe it carefully, then gently pull away the black tab.
Unfasten the wire cage without removing it completely while keeping the cork in place with the thumb.
Grasp the base of the bottle and twist it gently away from the cork (rather than twisting the cork away from the bottle). Gently remove the cork.
Fill each glass two-thirds full. Ladies first, of course... and enjoy your guests enjoying the magic of Moët!
«Day without wine is like a day without sun»